Boston Cream Pie Cookie Bites

A Bite-Sized Twist on the Classic Boston Cream Pie

Dive into the delight of Boston Cream Pie Cookie Bites! These bite-sized treats pack the classic flavors of the beloved dessert into a mini form, combining soft cookie cups, creamy vanilla filling, and rich chocolate ganache. Perfect for any occasion or just a sweet indulgence at home.


Cookie Cup:

  • 1 box yellow cake mix
  • 2 eggs
  • 1/3 cup butter, softened

Homemade Whipped Cream:

  • 1 (3.25 oz.) pkg. instant vanilla pudding
  • 1 cup heavy whipping cream
  • 1/2 cup milk

Chocolate Ganache:

  • 2 tbsp semi-sweet baking chips
  • 2 tbsp heavy whipping cream


Cookie Cups:

  1. Preheat oven to 350°F. Prepare a mini muffin pan by spraying each cup with non-stick cooking spray.
  2. In a medium bowl, whisk the yellow cake mix to remove any lumps. Add softened butter and eggs, combining with a hand mixer until the dough is thick and sticky.
  3. Using a small cookie scoop, place a mound of dough into each muffin cup. Press down to create a level cookie.
  4. Bake for 9-11 minutes. After baking, immediately use an offset spatula or knife to release each cookie from the pan. Once cooled, create an indentation in the middle of each cookie for the cream. Let them cool completely on a cooling rack.

Vanilla Cream:

  1. In a medium bowl, combine instant vanilla pudding mix, heavy cream, and milk. Mix until the mixture is thick and forms stiff peaks.
  2. Transfer the vanilla cream to a pastry bag and pipe a generous amount into each cookie indentation.

Chocolate Ganache:

  1. In a microwave-safe bowl, combine heavy cream and chocolate chips. Microwave for 20 seconds and whisk until smooth. If not smooth, continue heating in 10-second increments until desired consistency is achieved.
  2. Spoon a small amount of ganache onto the top of each filled cookie cup. Refrigerate until the ganache is set.


  • Serve chilled. Store in an airtight container in the refrigerator for up to 4 days.


  • This recipe transforms the beloved flavors of Boston Cream Pie into adorable and delicious cookie bites.
  • The use of cake mix and instant pudding simplifies the process, making this a quick and easy treat to prepare.
  • The combination of soft cookie, creamy vanilla filling, and rich chocolate ganache captures the essence of a Boston Cream Pie in every bite.

Prep Time: 20 minutes | Cook Time: 11 minutes | Total Time: 31 minutes | Servings: Varies

Enjoy these Boston Cream Pie Cookie Bites as a delightful way to indulge in the classic dessert in a fun, bite-sized form. Perfect for parties, gatherings, or just because you deserve a sweet treat!

Savor the irresistible charm of Boston Cream Pie Cookie Bites, where every bite offers a perfect harmony of flavors. These delightful mini desserts are not just a treat to the taste buds but also a feast for the eyes, making them the ideal choice for gatherings, celebrations, or simply as a decadent treat for yourself. With their combination of soft cookie, luscious vanilla cream, and rich chocolate ganache, they promise to bring a touch of elegance and indulgence to any dessert table. So go ahead, indulge in these bite-sized wonders, and let the flavors of Boston Cream Pie enchant you in a whole new way!

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